Chocolate Pecan Pie Southern Living

Chocolate Pecan Pie Southern Living. This classic filling couldn't be easier to whip together. In a bowl set over simmering water, melt chocolate and butter.

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Twenty years later, Marion Brown's landmark Southern cookbook proclaimed it "the South's most. The same classic recipe as our original Texas Pecan Pie with delicious chocolate chunks added inside and a chocolate drizzle on top. In large bowl, beat corn syrup, sugar, butter, vanilla and eggs with electric mixer on medium speed until well blended.

Simply melt the chocolate in the microwave; then whisk in sugar, flour, eggs, vanilla, and salt.

Twenty years later, Marion Brown's landmark Southern cookbook proclaimed it "the South's most.

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Stir in the pecans and chocolate chips. Pour the filling into the partially baked piecrust. Cook over medium-low heat until sugar is dissolved; cool slightly.

Judul: Chocolate Pecan Pie Southern Living
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Duane Montoya

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