Chocolate Wedding Cake Recipe

Chocolate Wedding Cake Recipe. Put the butter and chocolate into a medium saucepan, then stir over a low heat until melted and smooth. Whisk the cake flour, salt, baking powder, and baking soda together.

In a large bowl, cream butter and sugar until light and fluffy. Spoon into paper-lined muffin cups, filling cups about ¾ full. Add food coloring to the fondant to get the right hues, and roll out into a thin sheet.

Put the butter and chocolate into a medium saucepan, then stir over a low heat until melted and smooth.

In small saucepan, melt chopped white chocolate and hot water over low heat.

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Divide the batter evenly between the prepared pans. For a less conventional wedding cake, consider chocolate. Then add the eggs, oil, milk, and vanilla and beat until smooth.

Judul: Chocolate Wedding Cake Recipe
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Duane Montoya

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Chocolate Wedding Cake Recipe

Put the butter and chocolate into a medium saucepan, then stir over a low heat until melted and smooth.

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