Chocolate Chip Nutella Cookie
Chocolate Chip Nutella Cookie. Combine the flour, cocoa powder, baking soda, cornstarch, and salt in a medium bowl. In the bowl of a stand mixer fitted with the paddle attachment or with a hand held electric mixer, beat the butter and sugars until fluffy.
Mix flour, baking soda and salt. Blend in the egg and egg yolk, vanilla and Greek yogurt, scraping down the bowl as needed. Add the flour, baking soda and salt, and mix the dry ingredients into the wet until just combined.
Place about ¾ tablespoon Nutella in each cookie cup.
Add the flour, baking soda and salt, and mix the dry ingredients into the wet until just combined.
Place baking sheet in freezer for at least an hour. The Best Nutella Chocolate Chip Cookies Recipes on Yummly Once the dough has chilled, bake until the edges have set and the tops are just set, even if slightly undercooked and glossy in the center.
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Duane Montoya
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