Coconut Flour Pound Cake
Coconut Flour Pound Cake. While cake is cooling, make the syrup by combining the water and sugar in a small saucepan. Remove from heat and stir in Almond extract.

Sift flour, salt, and baking soda together.
Gradually add the dry ingredients into the wet ingredients, alternating with the coconut milk and whole milk.
While cake is cooling, make the syrup by combining the water and sugar in a small saucepan. Combine the flour, baking soda and salt. Set it aside to cool a little.
Judul: Coconut Flour Pound Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Duane Montoya
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Rating: 100% based on 788 ratings. 5 user reviews.
Duane Montoya
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