Cranberry Orange Pound Cake

Cranberry Orange Pound Cake. With the mixer on low, slowly add the dry ingredients to the wet ingredients and mix until just incorporated. Fold the cranberries into the batter gently.

Don't skip this step, it is imperative to the outcome. Combine flour, baking powder, and salt and sift together. Combine flour, baking powder and salt; add to creamed mixture alternately with sour cream.

Mix together the orange zest and juice, orange liqueur and eggs in a large bowl and set aside.

Sift flour into a bowl and stir in the salt and baking powder.

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Cranberry Orange Pound Cake

Combine flour, sugar, oil, eggs, orange juice, baking powder, vanilla extract, and salt in a bowl using an electric mixer until thoroughly incorporated. In a medium bowl, sift together the flour, kosher salt and baking powder. Whisk together eggs, vanilla extract, orange zest, and juice.

Judul: Cranberry Orange Pound Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Duane Montoya

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Cranberry Orange Pound Cake

Mix together the orange zest and juice, orange liqueur and eggs in a large bowl and set aside.

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