Andes Mints Chocolate Chip Cookies

Andes Mints Chocolate Chip Cookies. Cream butter, vanilla, and water until smooth. Add flour, cocoa powder, baking soda, baking powder, and salt and mix until well combined.

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Blend in the egg and vanilla, scrape down the bowl if needed. Scoop the cookie dough onto greased cookie sheets. In the bowl of a stand mixer, beat together the butter and sugar until light and fluffy.

Combine flour, cocoa, baking soda, and salt in a small bowl; set aside.

Blend in the egg and vanilla, scrape down the bowl if needed.

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Switch from an electric mixer to a sturdy spoon, and gradually mix in the flour mixture. Add egg and peppermint extract and beat until combined. Stir in baking chips or chopped candy.

Judul: Andes Mints Chocolate Chip Cookies
Rating: 100% based on 788 ratings. 5 user reviews.
Duane Montoya

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