Chocolate Covered Nuts Recipe

Chocolate Covered Nuts Recipe. Melt chocolate, stir in nuts, drop on cookie sheets & let. Cook, stirring constantly, until sugar becomes golden and granular and almonds are completely coated and separated.

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Cook, stirring constantly, until sugar becomes golden and granular and almonds are completely coated and separated. Line cookie sheets with waxed paper. After two hours, the nuts will be nice and toasty and the chocolate will be melted.

Here we are using a large glass bowl so its easier to mix up.

Cover the baking sheet with a plastic wrap for easy cleanup and easy removal of the nuts from the tray.

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Meanwhile, place chocolate in a medium bowl; place bowl over. Combine the nuts, granulated sugar, and butter in a medium skillet over medium heat. Use a wooden spoon to stir it all together until.

Judul: Chocolate Covered Nuts Recipe
Rating: 100% based on 788 ratings. 5 user reviews.
Duane Montoya

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