Chocolate Strawberry Short Cake
Chocolate Strawberry Short Cake. Add milk, mixing until just moistened. This recipe is written for a box cake mix, but you can easily substitute it for from-scratch cake.
In a small bowl, whisk egg yolks. Press cutter straight down and don't twist for fluffy biscuits. Using a pastry blender or fork, cut butter into the flour mixture until crumbly.
Place dry ingredients into a food processor and pulse several times to combine ingredients.
Make the shortcakes: Whisk the flour, granulated sugar, cocoa powder, baking powder and.
Using a pastry blender or fork, cut butter into the flour mixture until crumbly. Cut one shortcake in half horizontally. Place this mixture into a bowl and stir in chocolate chips.
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Duane Montoya
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