Chocolate Cupcakes With Cream Cheese Frosting
Chocolate Cupcakes With Cream Cheese Frosting. Whisk in white sugar and brown sugar. directions. Mix on low speed until well-combined.
In a large bowl or stand mixer, cream together butter and sugars until light and fluffy. Stir together flour, cocoa, baking soda, salt and baking powder; add alternately with water to butter mixture, beating until blended. To add the cream cheese mixture to the cupcakes, use a spoon to drop into each liner.
Whisk in white sugar and brown sugar. directions.
In a large bowl, combine the flour, cocoa, baking soda and salt; gradually beat into sugar mixture.
Add flour, cocoa powder, baking soda, salt, and baking powder. To add the cream cheese mixture to the cupcakes, use a spoon to drop into each liner. Remove stems from the remaining cherries and place one in the bottom of each lined muffin cup.
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Duane Montoya
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